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BEGIN:VEVENT
DTSTART:20170606T140000Z
DTEND:20170606T220000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Certificación de Alimentos\, Junio 2017
DESCRIPTION:THIS IS A SPANISH ONLY COURSE. Every food service establishment is required to have at least one Certified Food Protection Manager. This is a state mandated requirement. The certified manager must be employed in a supervisory role and responsible for providing training to all employees.
X-ALT-DESC;FMTTYPE=text/html:<br />\n<img alt="" height="599" src="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/1498/Image/Food_Certification/CertificacindeAlimentos2.png" style="width: 399px\; height: 599px\;" width="399" /><br />\n<br />\nTHIS IS A SPANISH ONLY COURSE. Every food service establishment is required to have at least one Certified Food Protection Manager. This is a state mandated requirement. The certified manager must be employed in a supervisory role and responsible for providing training to all employees.<br />\n<br />\n&nbsp\;
LOCATION:Held at The Greater OKC Hispanic Chamber of Commerce 3321 S. Western Ave. Oklahoma City\, OK 73109 (405) 616-5031
UID:e.1498.2585
SEQUENCE:3
DTSTAMP:20260411T214338Z
URL:http://okchispanicchamber.chambermaster.com/events/details/certificaci&#243;n-de-alimentos-junio-2017-2585
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